Description

One of the classic Banfi production in Montalcino.The growing cycle began with a significant delay, with some rainsduring the Spring. June was marked by cooler temperatures, underthe seasonal average. August and September were hot and dry, butthe ripening, despite two weeks’ delay, have been supported by waterreserves of the previous months. Summer nights were characterizedby cooler temperatures, contributing to the improvement of thequality of the grapes. From the end of September, rainfall wasabundant, causing problems during the ripening, without affecting thevineyards.The correct grapes maturation has taken the wine to have soft tannins,consequently it is well balanced and elegant.rGrape Varietals:r100% SangioveserFood Pairings:rIt goes particularly well with rich and tasty dishes such as grilled redmeat,stewed game and aged cheesesr95 Points – James Sucklingr92+ Points – Robert Parkerr91 Points – Wine Spectator