Description

Sir Alexander Ramsay opened Fettercairn in a refurbished corn mill in 1824. The distillery, which was only the second legalized distillery under the Excise Act, is located in Cairngorm Mountains in Scotland’s Eastern Highlands. Now owned by Whyte & Mackay, the distillery blends light, balanced whiskies.   AGED: 17 years DISTILLED ON: September 3, 1996  BOTTLE ON: July 28, 214  MATURED IN: Hogshead CASK NO: 435 ALC: 43% nextSection COLOR: amber NOSE: malt extract, sesame thins and thick, rich turbinado sugar. TASTE: sweet, green apple with caramelized brown sugar. FINISH: tarte tatin fades into cre