Description

The 2016 Reserve Chardonnay has wonderful aromas of baked apple, pineapple and baking spices. On the palate the creamy lemon meringue nutmeg notes are well balanced by crisp acidity and a rich mouthfeel. Enjoy this Chardonnay now with cheese raviolis with cream sauce, herb crusted halibut, roasted chicken, or cellar it for enjoyment over the next 3 to 5 years.